JBER dining operations fuel troops amid COVID-19 concerns

U.S. Air Force Airman 1st Class Robert Shorter, 673d Force Support Squadron food service apprentice, places food into a to-go box in the Iditarod Dining Facility on Joint Base Elmendorf-Richardson, Alaska, April 2, 2020. The dining facility suspended dining-in as a way to balance protective measures against COVID-19 while supporting military members to maintain mission readiness.

PHOTO BY: Emily Farnsworth
VIRIN: 200402-F-MJ351-1044.JPG
FULL SIZE: 1.33 MB
Additional Details

CAMERA

NIKON D800

LENS

24.0-70.0 mm f/2.8

APERTURE

35/10

SHUTTERSPEED

1/125

ISO

800

IMAGE IS PUBLIC DOMAIN

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